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Savory Mashed Potatoes
Serves: 6
Prep Time: 5 min
Cook Time: 20 min
Nutritional Information
Amount Per Serving:
Calories
170
Calories From Fat
25
Total Fat
2.5g
Saturated Fat
1g
Trans Fat
0g
Cholesterol
5mg
Sodium
460mg
Total Carbohydrate
32g
Dietary Fiber
3g
Sugars
3g
Protein
4g
% Daily Value:
Vitamin A
4%
Vitamin C
20%
Calcium
6%
Iron
4%
Ingredients:
- 2 lbs. Yukon gold or all-purpose potatoes, peeled and cut into 2-inch chunks
- ¾ cup 2% milk
- 1 tub Knorr® Homestyle Stock - Chicken
- 1 Tbsp. I Can’t Believe It’s Not Butter® Spread
Cover potatoes and garlic with water in 4-quart saucepot. Bring to a boil over high heat.
Reduce heat to low and simmer 10 minutes or until potatoes are tender; drain.
Return potatoes to saucepot; mash. Stir in remaining ingredients until melted.
Blue Cheese & Black Pepper Mashed Potatoes - Stir in 1/2 cup crumbled blue cheese and 1/8 teaspoon ground black pepper.
Parmesan & Herb Mashed Potatoes - Stir in 1/2 cup shredded parmesan cheese and 1 tablespoon finely chopped fresh parsley.
